Lunch Specials
June 29th - July 3rd
DeanO's Bertrand
Monday: Bacon Cheeseburger Wrap
8 oz. chargrilled beef patty, pepper jack cheese, and crispy bacon dressed with lettuce, tomatoes, pickles, purple onion, mayo, and mustard all rolled up in a wheat tortilla! Served with French fries. $14.99
Tuesday: Cajun Philly
Top sirloin thinly sliced and grilled with onions and bell peppers on Texas toast topped with jalapeño mayo. Served with French fries. $14.99
Wednesday: Eggplant Louisiane
Delicious fried eggplant medallions topped with our creamy Louisiane sauce and grilled Gulf shrimp. Served with garlic bread and a green salad. $14.99
Thursday: Design Your Own Pizza
Your choice of any 6" specialty pizza or design your own pizza with up to 5 toppings on original or wheat crust. Served with a green salad. ***Specialty toppings shrimp and chicken cannot be doubled. Pizza of the month is NOT included.*** $9.99
Friday: Catfish Karen
Fried catfish filets topped with Karen's special spicy crawfish sauce. Served with a green salad and garlic bread. $14.99
DeanO's South
MONDAY – CHICKEN KABOB SALAD
Specially marinated chicken kabobs; chargrilled then served over a bed of fresh romaine lettuce with tomatoes, purple onions, cucumbers, and feta cheese. Served with tomato basil cheese bread and your choice of dressing. $13.99
TUESDAY – WRAPPIN' WITH COWBOY
Fried chicken tossed in buffalo sauce with lettuce, tomato, bacon and ranch all wrapped in a warm tortilla. Served with seasoned fries. $13.99
WEDNESDAY – ADULT MAC-N-CHEESE
Blackened chicken over cavatappi pasta mixed with a creamy cheese sauce, candied bacon, and fried cheese bites. Topped with parmesan cheese. Served with garlic bread. $14.99
THURSDAY – RIBEYE BURGER
Fresh ground ribeye grilled to perfection then dressed with lettuce, tomato, grilled onions, and DeanO's aioli! Served on a warm brioche bun with seasoned fries. $14.99
FRIDAY – SHRIMP PARADISE
Tender grilled shrimp over penne pasta tossed in a creamy garlic sauce. Served with garlic bread. $14.99